Chokecherry Jam Update

So as what was supposed to be chokecherry jam cooled last night, we realized that it wasn't really solidifying that well.  As such, we now have four pints of chokecherry syrup, one of which is opened and was used on my husband's latest attempt of sourdough pancakes this morning.  It is excellent syrup.  I will let him keep you updated on the pancakes.